The Magic Stale Bread Trick
Posted by andrea on March 14, 2007 05:39 PM
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You know how you buy a dozen bagels and then by the end of the week you're left with three bagels as hard as a rock and you can hardly cut them without breaking a knife and you have to...
How to Select and Cook Beef
Posted by michelle on August 2, 1999 10:30 PM
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Lean red meat can be easily incorporated into a healthy diet.
How to Bake Bread
Posted by michelle on May 5, 1999 10:35 PM
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There's nothing quite like the smell of fresh baked bread. Or the taste either. Homemade bread is generally healthier and less costly that commercial bread and opens the door to many more flavor possibilities.
How To Select and Cook Fish
Posted by michelle on April 2, 1999 10:56 PM
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Many people seem to think that cooking fish is tricky. Actually, it's one of the easier foods to cook. Most fresh fish can be cooked with minimal preparation in less than half an hour, making a quick and healthy dinner.
How to Make Tomato Sauce
Posted by andrea on March 10, 1999 10:16 PM
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Many novice cooks are frightened away from making tomato-based sauces from scratch and instead rely on the tinny, preservative-ridden kind you find in a jar. This is a shame, because they're really easy to make. Our tomato tips include tips on making tomato sauce and general tomato preparation.

